Dinner by the Bay
Dinner 5PM-10PM (Coming May 10th, 2026)
Chicken Jerusalem
sauteed chicken breast, artichoke hearts, mushrooms, parmesan cream sauce, risotto waffle.
$
33
Pork Tenderloin
8-ounce brined pork tenderloin, roasted squash, sauteed kale, apple gastrique, cornbread waffle.
$
38
*Grilled Ribeye
12 oz grilled *ribeye, grilled asparagus, whiskey steak sauce, potato waffle, chimichurri.
$
57
*King Salmon
8 oz sauteed *salmon, balsamic reduction, seasonal vegetables, toasted pecans, sweet potato waffle.
$
42
*Ling Cod 8-ounce
pan-seared ling cod, seasonal vegetables, clarified garlic herb butter, potato waffle.
$
29
Kale
kale, honey crisp apple, pecans, gorgonzola, red onion, balsamic vinaigrette.
$
13 Side
Kale
kale, honey crisp apple, pecans, gorgonzola, red onion, balsamic vinaigrette.
$
18 Entre
Caesar
crisp romaine lettuce, croutons, and Parmesan cheese tossed in a creamy, tangy dressing.
$
11 Side
Caesar
crisp romaine lettuce, croutons, and Parmesan cheese tossed in a creamy, tangy dressing.
$
18 Entre
Mediterranean Couscous
pearl couscous, chickpeas, olives and artichokes.
$
11 Side
Mediterranean Couscous
pearl couscous, chickpeas, olives and artichokes.
$
19 Entre
Clam Chowder
$
8 cup
Clam Chowder
$
12 bowl
Broccoli Cheddar Soup
$
8 cup
Broccoli Cheddar Soup
$
12 bowl
*Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs
may increase your risk of foodborne illness, especially if you have certain medical conditions.